SONIA CATERING
| Business Location: | Rural & Township |
| Province | Western Cape |
| Branch: | Cape Winelands |
| Business Start Date: | 2024-02-01 |
| Busniess Type: | Sole Proprietor |
Business Dynamics and Challenges
Business Activities:
BAKERY AND CONFECTIONERY
Challenges/Needs:
The business experienced the following challenges:
• Lack of management skills, and
• Lack of financial management skills.
Intervention Insights and Results
Intervention Details:
The following interventions were implemented:
• Facilitated business skills training,
• Development of marketing material, and
• Facilitated mentorship in financial management.
• Facilitated business skills training,
• Development of marketing material, and
• Facilitated mentorship in financial management.
Outcome Details:
Turnover increased to 88000
• Net profit increased to 13200
• Employment increased from 1 to 2 staff members.
• Net profit increased to 13200
• Employment increased from 1 to 2 staff members.
Client Feedback
Client Comments:
The creative aspect of entrepreneurial and marketing training was important in my
business
business
