TSEPANG
| Business Location: | Rural area - Villages |
| Province | Western Cape |
| Branch: | Cape Winelands |
| Business Start Date: | |
| Busniess Type: | Sole Proprietor |
Business Dynamics and Challenges
Business Activities:
BAKERY AND CONFECTIONERY
Challenges/Needs:
The business experienced the following challenges:
• Lack of management skills,
• Lack of finance, and
• Lack of Equipment.
Intervention Insights and Results
Intervention Details:
The following interventions were implemented:
• Facilitation of mentorship and coaching; and
• Facilitation of the provision of IMEDP equipment.
• Facilitation of mentorship and coaching; and
• Facilitation of the provision of IMEDP equipment.
Outcome Details:
Turnover increased to 85000
• Net profit increased to 10000
• Employment increased from 1 to 2 staff members.
• Net profit increased to 10000
• Employment increased from 1 to 2 staff members.
Client Feedback
Client Comments:
The SEDFA support positively motivated to start my business.
